Duru Osmancik Rice is a type of rice produced by Duru, a well-known brand specializing in high-quality grains.

Cooking Instructions: Cooking Osmancik rice is similar to cooking other varieties of long-grain rice. It usually involves rinsing the rice to remove excess starch, then cooking it in water or broth until tender. Specific cooking instructions may vary, so it's advisable to check the packaging for guidance.

Origin: Osmancik rice takes its name from the town of Osmancik, located in the Çorum Province of Turkey. The region's climate and soil conditions are believed to contribute to the rice's unique characteristics.