Duru is a well-known brand that specializes in producing bulgur, a popular Middle Eastern cereal food made from cracked wheat.

• Usage: Duru Brown Fine Bulgur can be used in a variety of dishes, including pilafs, salads, soups, and stuffings. It's versatile and can be cooked similarly to rice or couscous.
• Cooking Instructions: Cooking Duru Brown Fine Bulgur is straightforward. It usually involves boiling water or broth and then adding the bulgur, covering, and letting it simmer until tender, which takes about 10-15 minutes.
• Type: Duru Brown Fine Bulgur is a variety of bulgur made from durum wheat, which is a high-protein wheat variety used in pasta making as well.